Tuscany is one of the most important regions in Italy for the production
of typical pork products like finocchiona (salame with fennel), salame,
Tuscan prosciutto (ham), pork and wild boar sausages etc.
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The Antica Macelleria Falorni has been
based in Piazza Matteotti in Greve in Chianti for almost three hundred
years, and offers a wide range of typical pork products, made according
to traditional recipes handed down generation to generation. An other
particular kind of meat offered by the Antica Macelleria Falorni is that
of "cinta senese", a wild breed of pigs which has recently been saved
from extinction.
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Antica Macelleria Falorni 50022 Greve
in Chianti - Firenze - Toscana - Italia
Tel: +39 055 854363 - Fax: +39 055 8544521 - E-Mail: info@falorni.it
